Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, balsamic-glazed chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Balsamic-Glazed Chicken is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Balsamic-Glazed Chicken is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook balsamic-glazed chicken using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Balsamic-Glazed Chicken:

1. Get 1/3 cup balsamic vingar
2. Take 1/3 tsp packed brown sugar
3. Make ready 1 tsp chopped Rosemary leaves
4. Get 1 tsp finely copped garlic
5. Make ready 4 skinless boneless or bone in chicken breast
6. Prepare 1/2 tsp salt
7. Get 1 tsp fresh ground black pepper

Steps to make Balsamic-Glazed Chicken:

1. heart grill to med high heat
2. mix first 4 ingredients and set aside
3. sprinkle chicken with salt and pepper.
4. place chicken on grill if bone in skin side down
5. cook over med heat 10 minutes on each side turning once during cooking batting as you go often on both sides
6. cook until juices run clear or reaches 170° degree

So that’s going to wrap it up for this exceptional food balsamic-glazed chicken recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!