Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sauteed pork. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sauteed Pork is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Sauteed Pork is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have sauteed pork using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sauteed Pork:

1. Get kg soft pork, cut into strips
2. Prepare pork liver, cut into strips
3. Prepare potato half carrot, stips
4. Take red bell pepper strips
5. Make ready Bay leaf
6. Get Black pepper
7. Prepare Oyster sauce
8. Prepare Light soy sauce
9. Make ready vinegar
10. Make ready onion

Instructions to make Sauteed Pork:

1. Marinate pork and pork liver separately with light soy sauce and a little bit cornflour
2. Heat a wok add cooking oil, saute onion until translucent then put in pork. Cook until pork turn golden brown.Cook a while until pork is soft. Then add in carrot and potato. Season with oyster sauce and black pepper. Simmer it. When veges are halfway add pork liver and bell pepper. Cover and cook the liver, when it is done add the venigar. Don't mix it just cover and let it boil, then that is the time you mix.Cook for a minute. Then remove

So that is going to wrap it up for this exceptional food sauteed pork recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!