Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, meatball sub casserole. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Meatball Sub Casserole is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Meatball Sub Casserole is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have meatball sub casserole using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Meatball Sub Casserole:

1. Make ready oil
2. Take onion diced
3. Make ready green pepper diced
4. Take minced garlic
5. Get marinara sauce
6. Take Italian seasoning
7. Take refrigerated biscuits
8. Take bag of Italian meatballs thawed
9. Get shredded mozzarella cheese
10. Prepare grated parmesan cheese

Steps to make Meatball Sub Casserole:

1. Preheat oven to 375 and lightly grease 9x13 pan
2. Saute onion and pepper in skillet, add garlic for last half minute.
3. Combine onion mixture, marinara sauce and Italian seasoning
4. Cut biscuits into 6 pieces each and add to mixture with meatballs
5. Place in baking dish and cook for 25 minutes covered with foil
6. Remove foil and add cheeses. Bake an additional 15 to 20 minutes.

So that is going to wrap this up with this exceptional food meatball sub casserole recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!