Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baingan bhartha (mashed aubergine curry). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Baingan Bhartha (mashed aubergine curry) is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Baingan Bhartha (mashed aubergine curry) is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook baingan bhartha (mashed aubergine curry) using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baingan Bhartha (mashed aubergine curry):
- Get 2 medium size aubergines
- Make ready Oil to cover the aubergines
- Take 2 tablespoons oil
- Make ready 1/4 teaspoon cumin seeds
- Make ready 1 large finely chopped onion
- Make ready 2 chopped tomatoes
- Get 1 tablespoon minced garlic
- Prepare Salt as per your taste
- Make ready 1 teaspoon red chilli powder
- Get 1 teaspoon turmeric powder
- Make ready 1 teaspoon jeera powder
- Prepare Sprinkle of sugar
- Take Squirt of tomato ketchup
- Take 1 teaspoon fresh lime juice
- Get Fresh chopped coriander
Instructions to make Baingan Bhartha (mashed aubergine curry):
- So cover both aubergines in oil and slit these at the sides and place on a grill on high heat till the skin of the aubergine is cooked make sure u don’t burn this. Then let these cool for a while.
- Whilst they are cooling take a pan add oil to it warm this up and add the cumin seeds till they pop. Then add onions and cook until brown then add tomatoes and garlic and sauté these. Then add salt chilli powder turmeric powder and jeera powder with sugar ketchup lime juice and mix really well.
- By then the aubergines will be cool take the skin off and mash the aubergines up till they are finely mashed and mix this into the sauce in the pan mix really well and cook for a couple of minutes then add fresh chopped coriander for decoration and enjoy 😊
So that is going to wrap this up for this special food baingan bhartha (mashed aubergine curry) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

