Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, yellow coconut rice *vegan. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Yellow Coconut Rice *Vegan is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Yellow Coconut Rice *Vegan is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have yellow coconut rice *vegan using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Yellow Coconut Rice *Vegan:

1. Make ready jasmine rice (i use regular cup not rice cookes cup)
2. Get coconut milk
3. Take lemongrass
4. Make ready bayleaves
5. Get turmeric powder
6. Make ready salt
7. Prepare pandan leaves
8. Make ready water

Steps to make Yellow Coconut Rice *Vegan:

1. In rice cooker pot, wash jasmine rice until the water turns clear, drain the water.
2. Add salt, turmeric powder, bayleaves, lemo grass, and tied both pandan leaves together.
3. Add coconut milk, mix them well, gradually add water and mix it well.
4. Put the pot back into rice cooker and press cook. It will cook by it self around 15 mins, depends on your rice cooker.
5. When the rice cooker said that the rice is cooked, stir it well and wait around 5 mins with the cover on but the rice cooker off.
6. Tasty yellow coconut rice is ready to enjoy with any side dish you like :D

So that’s going to wrap it up for this exceptional food yellow coconut rice *vegan recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!