Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, yellow coconut rice *vegan. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Yellow Coconut Rice *Vegan is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Yellow Coconut Rice *Vegan is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have yellow coconut rice *vegan using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Yellow Coconut Rice *Vegan:
- Get 5 cups jasmine rice (i use regular cup not rice cookes cup)
- Make ready 1 cup coconut milk
- Prepare 2 lemongrass
- Get 2 bayleaves
- Get 1/2 tsp turmeric powder
- Take 1/2 tsp salt
- Make ready 2 pandan leaves
- Make ready 4 cups water
Steps to make Yellow Coconut Rice *Vegan:
- In rice cooker pot, wash jasmine rice until the water turns clear, drain the water.
- Add salt, turmeric powder, bayleaves, lemo grass, and tied both pandan leaves together.
- Add coconut milk, mix them well, gradually add water and mix it well.
- Put the pot back into rice cooker and press cook. It will cook by it self around 15 mins, depends on your rice cooker.
- When the rice cooker said that the rice is cooked, stir it well and wait around 5 mins with the cover on but the rice cooker off.
- Tasty yellow coconut rice is ready to enjoy with any side dish you like :D
So that’s going to wrap it up with this exceptional food yellow coconut rice *vegan recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

