Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, rice,egg curry and cabbage. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

#Full Eating Show #rice eating show #eatingshow #bengali eating show Rice with Double Egg Curry,Tilapia Fish Curry,Cabbage Curry,Flat Beans Fry,Beans Fry. Egg curry made in Punjabi dhaba style. Simple, flavorful & delicious egg curry for your everyday meal to pair with roti, jeera rice or plain steamed rice. Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style.

Rice,Egg Curry and cabbage is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Rice,Egg Curry and cabbage is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have rice,egg curry and cabbage using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rice,Egg Curry and cabbage:

1. Prepare boiled eggs
2. Prepare tomatoes
3. Take Salt
4. Get Cooking oil
5. Get Corriander/dhania leaves and stems
6. Prepare Onions
7. Get Paprika
8. Make ready Curry powder

This cabbage rice dish is perfect as a side dish or a healthy meatless meal. So I turned to some Indian spices, namely turmeric and curry powder, to change up the flavor. I also fried the riced cabbage in ghee instead of oil for an added buttery flavor. This simple Curried Cabbage sauté is an inexpensive and filling dish full of vibrant colors, flavors, and healthy vegetable goodness.

Instructions to make Rice,Egg Curry and cabbage:

1. Chop your onions, dhania, crush your garlic and blend tomatoes
2. Start by heating your cooking pot and add some oil then some onions and stir let it brown then add dhania stems. I love dhania stems because of the aroma.
3. After adding your dhania now its the right time for you to add crushed garlic and stir for sometime. Pour your blended tomato add 1tsp paprika and 1tsp curry powder cover and let it seamer for 5 minutes in medium heat.
4. Slowly put your boiled eggs one by one and avoid breaking them. Stir for some time then add some dhania leaves. And boom your egg curry is ready
5. Serve with rice, chapati or ugali.

I also fried the riced cabbage in ghee instead of oil for an added buttery flavor. This simple Curried Cabbage sauté is an inexpensive and filling dish full of vibrant colors, flavors, and healthy vegetable goodness. This Curried Cabbage version is full of warm savory spices, vibrant color, and plenty of texture. It's like extra-extra comforting and perfect for winter! Delicious Japanese curry with cabbage that is perfect for any family meal is yours for the making with our easy to follow recipe and video!

So that’s going to wrap it up with this exceptional food rice,egg curry and cabbage recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!