Simple Way to Make Super Quick Homemade Rice,Egg Curry and cabbage

Rice,Egg Curry and cabbage
Rice,Egg Curry and cabbage

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, rice,egg curry and cabbage. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Rice,Egg Curry and cabbage is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Rice,Egg Curry and cabbage is something which I have loved my entire life.

#Full Eating Show #rice eating show #eatingshow #bengali eating show Rice with Double Egg Curry,Tilapia Fish Curry,Cabbage Curry,Flat Beans Fry,Beans Fry. Egg curry made in Punjabi dhaba style. Simple, flavorful & delicious egg curry for your everyday meal to pair with roti, jeera rice or plain steamed rice. Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style.

To begin with this recipe, we must prepare a few ingredients. You can cook rice,egg curry and cabbage using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rice,Egg Curry and cabbage:
  1. Prepare 4 boiled eggs
  2. Get 4 tomatoes
  3. Get Salt
  4. Prepare Cooking oil
  5. Take Corriander/dhania leaves and stems
  6. Take Onions
  7. Take 1 tsp Paprika
  8. Make ready 1 tsp Curry powder

This cabbage rice dish is perfect as a side dish or a healthy meatless meal. So I turned to some Indian spices, namely turmeric and curry powder, to change up the flavor. I also fried the riced cabbage in ghee instead of oil for an added buttery flavor. This simple Curried Cabbage sauté is an inexpensive and filling dish full of vibrant colors, flavors, and healthy vegetable goodness.

Steps to make Rice,Egg Curry and cabbage:
  1. Chop your onions, dhania, crush your garlic and blend tomatoes
  2. Start by heating your cooking pot and add some oil then some onions and stir let it brown then add dhania stems. I love dhania stems because of the aroma.
  3. After adding your dhania now its the right time for you to add crushed garlic and stir for sometime. Pour your blended tomato add 1tsp paprika and 1tsp curry powder cover and let it seamer for 5 minutes in medium heat.
  4. Slowly put your boiled eggs one by one and avoid breaking them. Stir for some time then add some dhania leaves. And boom your egg curry is ready
  5. Serve with rice, chapati or ugali.

I also fried the riced cabbage in ghee instead of oil for an added buttery flavor. This simple Curried Cabbage sauté is an inexpensive and filling dish full of vibrant colors, flavors, and healthy vegetable goodness. This Curried Cabbage version is full of warm savory spices, vibrant color, and plenty of texture. It's like extra-extra comforting and perfect for winter! Delicious Japanese curry with cabbage that is perfect for any family meal is yours for the making with our easy to follow recipe and video!

So that is going to wrap it up with this exceptional food rice,egg curry and cabbage recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!