Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetable curry with salted fish and pineapple. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vegetable Curry with Salted Fish and Pineapple is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Vegetable Curry with Salted Fish and Pineapple is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have vegetable curry with salted fish and pineapple using 23 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Curry with Salted Fish and Pineapple:

1. Make ready Curry Paste
2. Take red onions / 12 shallots
3. Take garlic
4. Make ready ginger
5. Prepare lemon grass
6. Make ready salt
7. Prepare fish curry powder
8. Take water
9. Make ready Other Items
10. Get Brinjal
11. Take Long beans
12. Prepare Carrots
13. Make ready Cabbage
14. Make ready Pineapple
15. Get coconut milk
16. Take belacan/prawn paste
17. Prepare assam/tamarind
18. Prepare water
19. Make ready lemongrass
20. Take curry leaves
21. Prepare salted fish
22. Prepare sugar
23. Prepare salt

Steps to make Vegetable Curry with Salted Fish and Pineapple:

1. Chop up vegetables and pineapple.
2. Soak belacan and assam in warm water. Blend onions/shallots, garlic, ginger, lemongrass and 1/2 cup water into a paste.
3. Mix paste with curry powder and salt.
4. Fry salted fish, curry leaves, and lemongrass in oil. Stir in curry paste. Stir in 1 cup coconut milk.
5. Stir in vegetables and pineapple. Cover and cook.
6. Stir in rest of coconut milk, water, assam, belacan, sugar and salt. Once vegetables are soft and oil gets separated, serve over steamed rice.

So that’s going to wrap this up with this exceptional food vegetable curry with salted fish and pineapple recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!