Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, teriyaki squash&onions w tuna and jasmine rice. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Teriyaki squash&onions w tuna and jasmine rice is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Teriyaki squash&onions w tuna and jasmine rice is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have teriyaki squash&onions w tuna and jasmine rice using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Teriyaki squash&onions w tuna and jasmine rice:

1. Prepare chopped onion
2. Take squash bulbs chopped
3. Make ready Jasmine Rice
4. Take teriyaki sauce
5. Prepare worcestershire sauce
6. Take paprika
7. Prepare basil
8. Take soy sauce
9. Prepare tuna or salmon

Steps to make Teriyaki squash&onions w tuna and jasmine rice:

1. Let jasmine rice boil in rice cooker for 10-15mins
2. Sautee the onions until lightly browned
3. Add all ingredients to chopped squash and let sit while onions sautee
4. Add squash to sautéed onions and allow to sit for 15-20mins until sauce with squash and onions reduce.
5. Add tuna to a 2nd pot and add basil, paprika, soy sauce, and worechester sauce and mix and let simmer
6. Once all is cooked, add 2sccops of jasmine rice, then tuna and 2sccops of jasmine rice then top it off with the squash and enjoy !

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