Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cabbage rice stir-fry #myuniquericerecipecontest #authormaratho. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cabbage stir fry with a wonderful aroma of garlic and olive oil. Serve it as a side in any meal or wrap it in rolls or stuff it in sandwiches! It can be served with just anything as a side in a meal. It goes well in sandwiches, wraps or even with roti, chapati or plain rice.

Cabbage rice stir-fry #myuniquericerecipecontest #authormaratho is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Cabbage rice stir-fry #myuniquericerecipecontest #authormaratho is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have cabbage rice stir-fry #myuniquericerecipecontest #authormaratho using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage rice stir-fry #myuniquericerecipecontest #authormaratho:

1. Get cabbage
2. Prepare medium onions
3. Take tomatoes
4. Make ready rice (precooked)
5. Make ready Royco cubes
6. Take garlic

Enjoy it as an entree or pair it up w/ beef, chicken. The reason for using only soya sauce for stir-frying cabbage is that it brings out the natural sweetness in the cabbage itself. I used rice vinegar instead of wine and added about a tsp of white sugar. Using cole slaw mix with carrots and purple cabbage gave the recipe.

Steps to make Cabbage rice stir-fry #myuniquericerecipecontest #authormaratho:

1. Boil your rice and set aside.
2. Fry the cabbage with all the ingredients
3. After cooking for 2 minutes put in the rice and stir for another 2 minutes.
4. Serve like that or with some stew and enjoy.

I used rice vinegar instead of wine and added about a tsp of white sugar. Using cole slaw mix with carrots and purple cabbage gave the recipe. I saw a similar recipe from the NY Times and thought it needed to be put. For today's cabbage stir-fry, Chinese chefs/cooks usually use a variety known as Taiwanese flat When the cabbage wilts, add soy sauce, black rice vinegar, salt and sugar. Cabbage fry recipe is an easy to make Andhra style recipe that goes well with rice and rotis.

So that’s going to wrap it up with this special food cabbage rice stir-fry #myuniquericerecipecontest #authormaratho recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!