Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, rick's quick and clean corn on the cob. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Rick's Quick and Clean Corn on the Cob is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Rick's Quick and Clean Corn on the Cob is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have rick's quick and clean corn on the cob using 1 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Rick's Quick and Clean Corn on the Cob:

1. Take 1 ear of sweet corn (husk on)

Steps to make Rick's Quick and Clean Corn on the Cob:

1. Place whole ear of corn (with husk on) in microwave
2. Microwave on high for 4 minutes
3. Remove corn from microwave with oven mitt or potholder as corn will be very hot
4. Make a straight cut with a sharp knife across the stem end of cob at a point that you estimate to be just past the first row of corn (from the stem end)
5. Pick up ear of corn (using mitt) by the pointed end (opposite of the cut end) squeeze and gently shake with cut end over plate
6. Corn should slide out onto plate (if necessary you may use tongs to pull corn out)
7. Corn will come out clean with no silk
8. Discard husk and end piece
9. Butter and salt corn or add your favorite condiments as desired
10. Enjoy!

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