Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rustic italian pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Rustic Italian Pie is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Rustic Italian Pie is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have rustic italian pie using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Rustic Italian Pie:

1. Get 1 lb ground beef
2. Take 1 lb Italian sausage
3. Take 1 onion, chopped
4. Get 3 clove garlic, minced
5. Get 1 can canellini beans (great white northern)
6. Get 2 can diced tomatoes
7. Prepare 1 can tomato paste
8. Prepare 1 bunch Italian parsley, chopped
9. Make ready 2 tbsp garlic salt
10. Get 3 tbsp Italian seasoning
11. Make ready 2 tbsp sugar
12. Get 2 tbsp oregano
13. Get 1 tsp paprika
14. Make ready 1 polenta, I use Bob's Red Mill
15. Prepare 1 fresh grated Parmesan
16. Prepare 1 cup Parmesan, grated

Steps to make Rustic Italian Pie:

1. Make polenta per package instructions.
2. While polenta is being prepared, brown hamburger and Italian sausage with onion and garlic in a large pot or Dutch oven.
3. Drain excess fat from meat mixture.
4. Add beans and mix well. Then add both cans of diced tomatoes. I use the basil, oregano, and garlic kind. Heat thoroughly.
5. Add tomato paste and seasonings (you can use whatever amount and kind you prefer. I estimated my amounts, as I season and taste constantly until I reach the flavor I like).
6. Once polenta is nearly done add grated Parmesan cheese to mixture and mix well.
7. Pour meat mixture in casserole dish and pour polenta over that, making sure to completely cover meat mixture.
8. Place in 365 preheated oven and bake for 15 minutes, or until polenta is nicely baked.
9. Serve in bowls with freshly grated Parmesan cheese.

So that is going to wrap this up for this special food rustic italian pie recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!