Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegan souse. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vegan Souse is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Vegan Souse is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook vegan souse using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Souse:

1. Take green bananas, peeled, boiled, cooled and cut into chuncks
2. Take Brine
3. Get water
4. Take lemon juice
5. Prepare chive, chopped
6. Take celery, chopped
7. Make ready medium pimento pepper, chopped
8. Take small onion, thinly sliced
9. Take salt or to taste
10. Get black pepper or to taste
11. Take cucumber, sliced
12. Take thyme
13. Make ready ginger, minced(optional)
14. Make ready medium carrot, thinly sliced
15. Make ready hot pepper/pepper sauce to your level of spiciness

Instructions to make Vegan Souse:

1. In a deep dish/bowl, combine the brine ingredients, except the hot pepper, stir. add the bananas and pepper mix well, taste, adjust salt and pepper soak 30 mins before serving
2. NOTE: the longer it soak, the better it taste and the more spicy and salty it'll be, so be cautious when adjusting the taste.
3. To be eaten as it is or with bread

So that is going to wrap it up with this special food vegan souse recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!