Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vegan souse. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Vegan Souse is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Vegan Souse is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook vegan souse using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Souse:

1. Make ready 1 lb green bananas, peeled, boiled, cooled and cut into chuncks
2. Get Brine
3. Take 4 cup water
4. Prepare 2 tbsp lemon juice
5. Make ready 1 tbsp chive, chopped
6. Get 1 tbsp celery, chopped
7. Make ready 1 medium pimento pepper, chopped
8. Prepare 1 small onion, thinly sliced
9. Prepare 1/2 tbsp salt or to taste
10. Prepare 1/2 tsp black pepper or to taste
11. Take 1/2 cup cucumber, sliced
12. Make ready 1/2 tsp thyme
13. Get 1/2 tsp ginger, minced(optional)
14. Make ready 1/2 medium carrot, thinly sliced
15. Prepare 1 hot pepper/pepper sauce to your level of spiciness

Steps to make Vegan Souse:

1. In a deep dish/bowl, combine the brine ingredients, except the hot pepper, stir. add the bananas and pepper mix well, taste, adjust salt and pepper soak 30 mins before serving
2. NOTE: the longer it soak, the better it taste and the more spicy and salty it'll be, so be cautious when adjusting the taste.
3. To be eaten as it is or with bread

So that is going to wrap this up for this exceptional food vegan souse recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!