Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fruit cake (the easy way!) sugar free. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Fruit Cake (the Easy Way!) Sugar Free is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Fruit Cake (the Easy Way!) Sugar Free is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook fruit cake (the easy way!) sugar free using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fruit Cake (the Easy Way!) Sugar Free:

1. Make ready 500 grams mixed fruit
2. Get 2 cup plain (all purpose) flour or any flour to suit your allergy
3. Get 1 3/4 cup black tea (if making Christmas cake use 1½ cups plus ¼ cup brandy)

Instructions to make Fruit Cake (the Easy Way!) Sugar Free:

1. Put fruit and tea (tea & brandy) in a bowl and let stand overnight
2. Preheat oven to 125ºC gas 1½
3. Line a greased loaf tin with baking parchment (I use a strip that I leave long on both ends to lift the cake out)
4. Add the flour to the fruit mixture and stir in well (some fruit absorbs all the liquid and you may need a couple tablespoons of water to help mix, but it should not be a runny mixture)
5. Bake for 2¼ hours in the centre of the oven. Allow to cool in the tin before removing
6. If making Christmas cake you may want to double the quantities and bake for 2½ hours in an 8" square or round tin. When cold, wrap in foil and feed with brandy every week for 4 weeks before covering with marzipan and royal icing

So that is going to wrap this up for this special food fruit cake (the easy way!) sugar free recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!