Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, parmesan mayo crusted chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Parmesan Mayo Crusted Chicken is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Parmesan Mayo Crusted Chicken is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook parmesan mayo crusted chicken using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Parmesan Mayo Crusted Chicken:
- Get 4 Boneless Skinless Chicken Breasts
- Take 1 Cup Mayonnaise
- Get 3/4 Cup Freshly Grated Parmesan Cheese
- Take 2 Cloves Garlic, Minced
- Take 2 Teaspoons Seasoned Salt
- Prepare 2 Teaspoons Italian Seasoning
- Get 1 Teaspoon Garlic Powder
- Get Pinch Cayenne Pepper
- Prepare Few Cracks of Black Pepper
- Make ready 1/2 Cup Breadcrumbs
Instructions to make Parmesan Mayo Crusted Chicken:
- Preheat oven to 400 degrees and line a baking dish with tin foil.
- In a medium bowl mix together mayo, parmesan, minced garlic, spices, salt and pepper.
- Dip the chicken breasts in the mayo mixture coating every surface. Place into baking dish.
- Lightly top each chicken breast with bread crumbs. Be sure not to use too much. Using too much may cause the breadcrumbs to burn or go soggy.
- Bake for 30-45 minutes or until the internal temperature reads 165 degrees.
- Enjoy!
So that’s going to wrap this up with this special food parmesan mayo crusted chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
