Step-by-Step Guide to Prepare Any-night-of-the-week Simple After Christmas Vegetarian Soup

Simple After Christmas Vegetarian Soup
Simple After Christmas Vegetarian Soup

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple after christmas vegetarian soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Simple After Christmas Vegetarian Soup is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Simple After Christmas Vegetarian Soup is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have simple after christmas vegetarian soup using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Simple After Christmas Vegetarian Soup:
  1. Take Leftover fresh vegetables. I’ve used sprouts and carrots
  2. Take water
  3. Make ready Nice chunk of butter
  4. Prepare curry sauce
  5. Get Spring onions to garnish
Instructions to make Simple After Christmas Vegetarian Soup:
  1. Wash and roughly chop the vegetables. Place in a large heated stock pot with a nice chunk of butter and gently sauté until the vegetables absorbs all of the butter.
  2. Fill your pot with just water, no stock is required as the natural sweetness of the vegetables comes through. Rapidly bring to the boil then cover and cook until vegetables are soft.
  3. When the vegetables are soft remove from the heat and leave until cooled down completely. Blend the soup until all the solids have gone, add the curry sauce and leave on simmer until warmed through. Season to taste, but to be honest it won’t require any salt or pepper. Garnish with spring onions and serve.

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