Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, arisha pitha (less oil). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Arisha pitha (less oil) is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Arisha pitha (less oil) is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook arisha pitha (less oil) using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Arisha pitha (less oil):

1. Prepare Rice flour
2. Prepare Jaggery
3. Take Cardamom
4. Prepare White til /sesame seeda
5. Prepare Ghee
6. Get Oil or ghee for frying
7. Get Water

Instructions to make Arisha pitha (less oil):

1. Put a kadai on gas stove, Take water 1/2cup,add Jaggery into it.
2. When it boils, check if it mixed, Take 1/2spoon the melted Jaggery and put in a bowl of normal water if it take the shape tight, then add the rice flour in to it and mix it constantly to avoid lumps.
3. Replace the dough in to a plate, put a tawa in stove and put some ghee.
4. Take ghee on palm and make small ball rolling with til/sesame seeds
5. Then fry on tawa, both side/you can dip fry it.
6. When it cools completely then taste it.

So that is going to wrap this up for this exceptional food arisha pitha (less oil) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!