Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chinese braised pork. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chinese braised pork is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chinese braised pork is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook chinese braised pork using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chinese braised pork:

1. Get 650 g pork belly
2. Take 3 star anise
3. Make ready 1 cube red tofu
4. Get 1 tbs red tofu liquid
5. Get 2 tbs dark soya sauce
6. Take 1 tbs shaoxing wine
7. Get 1 tbs honey
8. Take 1 tbs olive oil
9. Make ready 2 tsp minced garlic
10. Get 2 cups water

Steps to make Chinese braised pork:

1. Chop pork. Add garlic and olive oil, cook till browned (heat 9)
2. Add sauce, cook till simmering
3. Add pork, coat thoroughly. Cook till simmering, then lower heat to 3, simmer for 1h 45 mins, stirring every 30 mins

So that is going to wrap this up for this exceptional food chinese braised pork recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!