Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, breaded fish with rice and cauliflower. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Breaded fish with rice and cauliflower is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Breaded fish with rice and cauliflower is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook breaded fish with rice and cauliflower using 11 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Breaded fish with rice and cauliflower:
- Get For the fish:
- Get large fresh fish fillets
- Get white flour
- Prepare breadcrumbs
- Make ready eggs (beaten extremely well!)
- Take dry white jasmine rice
- Make ready boiling water
- Take For the cauliflower:
- Take large head cauliflower
- Prepare boiling water
- Make ready cheese (sharp cheddar)
Steps to make Breaded fish with rice and cauliflower:
- First, place the breadcrumbs and flour on two separate paper plates
- Place beaten eggs in a bowl
- Place the fish fillets in the flour
- Then the eggs
- Then the breadcrumbs
- Fry the fish with olive oil until cooked
- For the rice:
- Add rice to boiling water and let cook until it has soaked up all the water
- For the cauliflower:
- Add cauliflower to boiling water
- Once cauliflower is soft, top with cheese
- Let cheese sit until melted
- Enjoy!!
So that’s going to wrap it up with this special food breaded fish with rice and cauliflower recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
