Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chinese spare ribs and rice (instant pot). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chinese Spare Ribs and Rice (Instant Pot) is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Chinese Spare Ribs and Rice (Instant Pot) is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have chinese spare ribs and rice (instant pot) using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chinese Spare Ribs and Rice (Instant Pot):

1. Prepare pork spare ribs, chopped
2. Take black bean sauce
3. Prepare soy sauce
4. Get shaoxing rice wine
5. Take minced ginger
6. Take garlic, minced
7. Get sesame oil
8. Make ready sugar
9. Take fish sauce
10. Make ready White pepper
11. Make ready oil
12. Prepare jasmine rice
13. Make ready cold water

Steps to make Chinese Spare Ribs and Rice (Instant Pot):

1. Combine all ingredients up to white pepper to create marinade for spare ribs. Mix thoroughly with spare ribs and leave in fridge at least 30 minutes
2. Add oil to spare ribs and layer on bottom of instant pot. Add rice and water on top. Make sure rice is completely covered by liquid
3. Cook on high pressure for 13 minutes, then natural release

So that’s going to wrap it up with this exceptional food chinese spare ribs and rice (instant pot) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!