Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, keto chocolatey chip muffins. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Keto Chocolatey Chip Muffins is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Keto Chocolatey Chip Muffins is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have keto chocolatey chip muffins using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Keto Chocolatey Chip Muffins:
- Make ready Butter *melt in Microwave 25 sec
- Take Vanilla extract
- Prepare Pyure sweetener
- Get Lrg Egg
- Make ready Mix well**
- Prepare Almond Flour
- Take Coconut Flour
- Get Cocoa Powder *Unsweetened
- Get Baking Powder
- Take salt
- Get Mix until smooth w/o lumps**
- Prepare Sugar Free chocolate chips
Instructions to make Keto Chocolatey Chip Muffins:
- First melt the butter in Microwave for 25 sec in Lrg mug of choice
- Next add the Vanilla and Pyure until smooth.
- Now add One large Egg and Mix Well.
- Next add all the dry ingredients and mix until smooth with no lumps.
- Add the Sugar Free chocolate chips and mix in.
- Lastly, cook in microwave for 90 sec uncovered.
- When done, take out and let cool for a few min. When it's cooled, flip cup over onto plate to get muffin out.
- Add additional toppings if desired or eat as is. Enjoy!
So that’s going to wrap this up for this special food keto chocolatey chip muffins recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
