Steps to Make Any-night-of-the-week Ugali served with fried French beans and steamed cabbage

Ugali served with fried French beans and steamed cabbage
Ugali served with fried French beans and steamed cabbage

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, ugali served with fried french beans and steamed cabbage. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ugali served with fried French beans and steamed cabbage is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Ugali served with fried French beans and steamed cabbage is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook ugali served with fried french beans and steamed cabbage using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Ugali served with fried French beans and steamed cabbage:
  1. Prepare maize flour
  2. Get french beans
  3. Take cabbage
  4. Get tomatoes
  5. Take onion
  6. Get beef
  7. Prepare ginger
  8. Take garlic
  9. Take green hoho
Steps to make Ugali served with fried French beans and steamed cabbage:
  1. Wash your market items and let drain water.
  2. Cut the French beans in small cubes
  3. Cut hoho and tomatoes in small cubes separately.
  4. Cut your onions in cubes.
  5. Fry the onion untill it turns brown. (Add grated ginger and garlic) optional.
  6. Add the French beans and stir. let cook for 5min. Add green hoho and tomatoes and keep stiring 5 min.
  7. Add your beef cube if you so wish. For vegetarians, it's delicious even without.
  8. Stir untill the tomatoes mix well.
  9. Nb. don't cover the pan to ensure they remain green.
  10. Cut the cabbage and steam with little salt. for 5 min while covered.
  11. Your food is ready to be served as above.

So that’s going to wrap this up for this special food ugali served with fried french beans and steamed cabbage recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!