Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet & spicy seafood pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Sweet & Spicy Seafood Pasta is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Sweet & Spicy Seafood Pasta is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have sweet & spicy seafood pasta using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet & Spicy Seafood Pasta:
- Take cooked Spaghetti
- Take Shrimp, deveined
- Prepare Squid, cleaned and cut into rings
- Get Mussels, precooked and removed from shell
- Get water (half from mussel & halfpasta water)
- Get Olive Oil
- Take Onion, diced
- Prepare Garlic, minced
- Prepare Tomato/Spahetti Sauce
- Get Oyster Sauce
- Make ready Sugar
- Take Sriracha, adjust according to preference
- Prepare Pepper
- Prepare Spring onion for garnish
- Make ready Note 1: precook mussel with 2 Tbsp grated ginger
- Take Note 2: I use Filipino style spaghetti sauce
Instructions to make Sweet & Spicy Seafood Pasta:
- In a bowl mix together tomato sauce, oyster sauce, sugar and sriracha. Mix until sugar is dissolved.
- Heat oil, saute onion & garlic
- Add shrimp
- Add sauce mixture, let it simmer
- Add squid, after 1 minute add mussel. Mix and simmer
- Put spaghetti noodles, season with pepper. Mix thoroughly.
So that is going to wrap this up for this special food sweet & spicy seafood pasta recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
