Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, quick and easy enchilada sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Mix tomato sauce, tomato paste, beef broth, salt, oregano, cumin, garlic powder, onion powder, and chili powder together in a saucepan until smooth. Let's start with the quick-and-easy version. Here's what you'll need: butter, flour, paprika, chili powder, onion powder, garlic powder, oregano, cumin, cinnamon, broth, strained tomatoes, and salt to taste. Start by melting the butter and whisking in the flour.
Quick and Easy Enchilada Sauce is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Quick and Easy Enchilada Sauce is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook quick and easy enchilada sauce using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Quick and Easy Enchilada Sauce:
- Prepare 1/4 cup butter or cooking oil of your choice
- Prepare 1/4 cup Flour
- Get 1/2 teaspoon black pepper
- Take 1/2 teaspoon dried oregano
- Get 1 teaspoon garlic powder
- Take 1 teaspoon onion powder
- Take 2 teaspoon ground cumin
- Prepare 1 tablespoon chili powder
- Take 1 tablespoon tomato paste
- Prepare 2 cups beef broth
- Make ready 1 can RoTel or diced chilis (optional)
Grab a large skillet and heat up the oil over medium heat; whisk in the flour, chili powder, paprika, and cumin, and cook for a minute, stirring constantly. Add some water, whisk until it all turns into a thick paste. Whisk in remaining water or chicken broth, tomato sauce, tomato paste, garlic powder, onion powder, cinnamon, salt, and pepper. We eat a lot of Mexican food at our house, and this super easy Quick Red Enchilada Sauce has become a staple in many of our favorite dishes.
Steps to make Quick and Easy Enchilada Sauce:
- In saucepan, melt butter and add flour. Stir to combine well.
- Add spices to rue mixture and stir.
- Cook for about a minute or two to get rid of raw flour taste.
- Add beef broth and RoTel. whisk until smooth.
- Cook until thickened.
- I added a touch more broth because I like mine rather thin, adjust to your preference.
- I don't add salt, but if using in yours, use unsalted butter and low sodium broth and it wont be so salty.
Whisk in remaining water or chicken broth, tomato sauce, tomato paste, garlic powder, onion powder, cinnamon, salt, and pepper. We eat a lot of Mexican food at our house, and this super easy Quick Red Enchilada Sauce has become a staple in many of our favorite dishes. Yes, there are more complicated (and probably more authentic) ways to make enchilada sauce using fresh or dried peppers. But if you're looking for a homemade sauce that's almost as fast as opening a can, this is the recipe for you. The flavor is a blend of chili powder, cumin, oregano, garlic, salt and pepper.
So that’s going to wrap this up with this special food quick and easy enchilada sauce recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

