Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, crispy french fried mushrooms. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Crispy French Fried Mushrooms is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Crispy French Fried Mushrooms is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have crispy french fried mushrooms using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crispy French Fried Mushrooms:

1. Take 1/2 cup flour
2. Make ready 1 tsp salt
3. Take 1/2 tsp baking powder
4. Prepare 1 /8 tsp pepper
5. Make ready 1 egg, separated
6. Make ready 1 tsp sugar
7. Get 1/3 cup milk
8. Take 1 lb mushrooms, cleaned
9. Get 5 cup corn chex, crushed (or chex of your choice)
10. Prepare 2 cup vegetable oil

Instructions to make Crispy French Fried Mushrooms:

1. Thoroughly mix flour, salt, baking powder, & pepper. Set aside.
2. Beat egg white until foamy. Add sugar. Beat until stiff, but not dry. Set aside.
3. Beat egg yolk & milk together. Blend in dry ingredients. Fold in whites.
4. Dip mushrooms in batter. Let excess run off. Roll in chex crumbs.
5. Fry in hot oil until golden brown. Turn once. Salt lightly, if desired. Can also serve with your favorite dipping sauce. But they are also good by themselves.

So that is going to wrap it up for this special food crispy french fried mushrooms recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!