Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, korean bbq chicken drumsticks. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Korean BBQ chicken drumsticks is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Korean BBQ chicken drumsticks is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook korean bbq chicken drumsticks using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Korean BBQ chicken drumsticks:

1. Prepare 8 chicken drumsticks
2. Make ready 1 tsp salt
3. Prepare 2 tbsp corn starch
4. Prepare 1 tbsp sesame oil
5. Make ready 4 clove garlic
6. Prepare 1/3 cup ketchup
7. Make ready 1/4 cup sugar
8. Make ready 1/3 cup gochujang
9. Prepare 1 tbsp cider vinegar

Instructions to make Korean BBQ chicken drumsticks:

1. Heat oven to 475
2. Mix salt and cornstarch. evenly coat each drumstick and refrigerate uncovered for at least 2 hours to a day. kept uncovered helps the skin get crispy.
3. Use a wire rack or drumstick holder. apply spray oil to rack so skin doesn't stick. place on cookie sheet lined with foil for easy cleanup.
4. Cook chicken for 30 minutes. if drumsticks are large cook for 40. if using wire rack flip drumsticks over halfway through cooking.
5. For sauce: saute garlic in frying pan over med heat for 1 minute. add rest of ingredients and stir frequently, cooking for 3 minutes. set aside till chicken is done.
6. Coat chicken in sauce. You can garnish with sesame seeds and or chopped scallions

So that’s going to wrap this up for this exceptional food korean bbq chicken drumsticks recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!