Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lemon garlic shrimp and grits. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Lemon garlic shrimp and grits is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Lemon garlic shrimp and grits is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have lemon garlic shrimp and grits using 9 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Lemon garlic shrimp and grits:
- Take 3/4 cup instant grits
- Get kosher salt
- Make ready freshly ground black pepper
- Make ready 3 tablespoon unsalted butter
- Make ready 0.57 kg [570g] peeled, removed poo, medium shrimp
- Get 2 large minced clove garlic
- Prepare 1/2 juice of lemon
- Take 2 tablespoon chopped fresh parsley
- Take pepper [ optional ]
Instructions to make Lemon garlic shrimp and grits:
- Bring 3 cups of water to a boil in a medium saucepan over high heat, covered
- Uncover and slowly whisk in the grits, add 1 teaspoon salt and 1/2 teaspoon pepper.
- Reduce the heat to medium low and cook the grits mixture, stirring occasionally, until thickened, about 5 minutes.
- Stir in the parmesan and add 1 tablespoon butter into the grits mixture
- Remove from the heat and season with salt and pepper.
- Cover mixture to keep warm.
- Meanwhile, season the shrimp with salt and pepper.
- Melt the remaining 2 of tablespoons butter in a large skillet over medium-high heat.
- Add the shrimp and garlic, and cook, tossing, until the shrimp are pink, for about 3 to 4 minutes.
- Remove from the heat and add 2 tablespoons water and the lemon juice and parsley
- Stir to coat the shrimp with the sauce (grits mixture) and season with salt and pepper.
- Divide the grits among shallow bowls and top with the shrimp and sauce.
- Serve with lemon wedges.
So that is going to wrap it up with this special food lemon garlic shrimp and grits recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

