Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, super quick mustard green and tuna aemono salad. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Super Quick Mustard Green and Tuna Aemono Salad is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Super Quick Mustard Green and Tuna Aemono Salad is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have super quick mustard green and tuna aemono salad using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Super Quick Mustard Green and Tuna Aemono Salad:

1. Make ready mustard greens
2. Take enoki mushrooms
3. Make ready canned tuna
4. Take sesame oil
5. Take soy sauce
6. Get salt

Instructions to make Super Quick Mustard Green and Tuna Aemono Salad:

1. Cut leaf mustard into about 2cm pieces. Take off the hard bottoms of the mushrooms and cut them in half.
2. Put all the mustard greens in a microwavable container.
3. Then add the chopped mushrooms on the top of the mustard greens.
4. Finally pour the canned tuna over the top of the mushrooms. Put the lid on and microwave for 1.5 min.
5. After that, pour on sesame oil, soy sauce, and add a pinch of salt. Then put the lid on again and microwave for another 1.5 min and mix again, and it's s done!

So that’s going to wrap this up with this special food super quick mustard green and tuna aemono salad recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!