Recipe of Quick My take on Healthy-eer Eggs Benedict

My take on Healthy-eer Eggs Benedict
My take on Healthy-eer Eggs Benedict

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, my take on healthy-eer eggs benedict. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

My take on Healthy-eer Eggs Benedict is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. My take on Healthy-eer Eggs Benedict is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my take on healthy-eer eggs benedict using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My take on Healthy-eer Eggs Benedict:
  1. Prepare 100 Calorie Whole Wheat English Muffin
  2. Make ready Low Fat Cream Cheese
  3. Take Smoked Salmon
  4. Prepare Pepper (to taste)
  5. Get Nonstick Cooking Spray
  6. Prepare Egg
  7. Make ready Pesto
  8. Take Cajun seasoning (to taste)
Steps to make My take on Healthy-eer Eggs Benedict:
  1. Spray a nonstick pan with cooking spray. Turn stove to medium-low heat.
  2. Crack the egg carefully in the pan.
  3. Sprinkle egg with Cajun seasoning and pepper to taste.
  4. Meanwhile toast English Muffin to your crispyness liking (yes I just made up a word)
  5. Slather muffin with pesto and low fat cream cheese.
  6. Top it with the smoked salmon and finally the egg. Nom!

So that’s going to wrap it up with this exceptional food my take on healthy-eer eggs benedict recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!