Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, simple no-bake cheesecake-style yogurt. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Simple No-Bake Cheesecake-style Yogurt is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Simple No-Bake Cheesecake-style Yogurt is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have simple no-bake cheesecake-style yogurt using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Simple No-Bake Cheesecake-style Yogurt:

1. Take Drained yogurt
2. Make ready Heavy cream
3. Take Granulated sugar
4. Prepare Blueberry sauce

Steps to make Simple No-Bake Cheesecake-style Yogurt:

1. Assemble your ingredients.
2. Let the yogurt drain overnight on top of a gauze. It should reduce by about half. This time, I used 220 g (pre-drained weight) of yogurt.
3. Put the drained yogurt and 10 g of the sugar in a bowl and mix well.
4. In another bowl, add the cream and remaining sugar (5 g) and make whipped cream (until stiff peaks form)
5. Add about 1/3 of the whipped cream to the yogurt and mix well. Then, add the remaining whipped cream and mix until combined.
6. Put the mixture into the pastry cream bag and fill the cups in a circular motion to create a pattern as pictured.
7. Let chill in the refrigerator for a while. Top with some blueberry sauce and serve.

So that’s going to wrap this up with this exceptional food simple no-bake cheesecake-style yogurt recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!