Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, string bean with mashed tofu stir fry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

String Bean with Mashed Tofu Stir Fry is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. String Bean with Mashed Tofu Stir Fry is something that I’ve loved my entire life. They’re fine and they look fantastic.

Check it out how i cook stir fry recipe! Hey! guys please like & share my video thanks Please don't forget to subscribe and hit the bell!.🔔 #StirFryRecipe. For me, a good string bean chicken stir-fry has plenty of dark brown sauce to soak into a plate of steamed rice. The signature dark color of the sauce here can be achieved using dark soy sauce, a thicker, darker.

To begin with this particular recipe, we must first prepare a few components. You can cook string bean with mashed tofu stir fry using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make String Bean with Mashed Tofu Stir Fry:

1. Take 200 gr french/string/green bean
2. Get 150 gr tofu, mashed
3. Take 1 tsp fish sauce
4. Get 1 tsp soy sauce
5. Make ready 1/4 tsp black pepper
6. Make ready 2 slices cooked bacon, crumbled
7. Take 1 tbs olive oil

Instructions Cut the fried tofu into cubes. I love a good stir fry, and this one has tofu! This post contains a recipe for mung bean sprouts stir-fry with tofu. As they normally hang these tofu strings out in the air, I recommend soaking the tofu and squeezing the water out a few.

Instructions to make String Bean with Mashed Tofu Stir Fry:

1. Rinse beans and let them air dry. Trim ends.
2. In a very hot wok or skillet, put oil into wok. Saute the beans until they blister and you can smell the fragrance. Add the fish oil. Stir it.
3. Put in tofu and soy sauce. Cook about 1 minute. Sprinkle the bacon over it. Add black pepper. Cook for 2 second. Turn the heat off. Serve directly.

This post contains a recipe for mung bean sprouts stir-fry with tofu. As they normally hang these tofu strings out in the air, I recommend soaking the tofu and squeezing the water out a few. Stir-fries are like salads : you can put almost whatever in it and it will be a quick, healthy, delish meal. I've put in my favorite veggies into this recipe, but please feel free to substitute whatever hearty vegetables you have on hand. Growing up, my father even put iceberg lettuce in the mix.

So that is going to wrap this up with this exceptional food string bean with mashed tofu stir fry recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!