Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ribs w/ mac & slaw. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ribs w/ Mac & Slaw is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Ribs w/ Mac & Slaw is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook ribs w/ mac & slaw using 34 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ribs w/ Mac & Slaw:

1. Prepare 1 Slab of ribs
2. Make ready 1/2 Head cabbage
3. Take 1 Box Pasta (Your Discretion)
4. Take 1/3 Cup Water
5. Get 1 Block Cheddar Cheese
6. Prepare 1/2 Block Pecorino Romano Cheese
7. Get Bread Crumbs
8. Make ready Parsley
9. Prepare Rub
10. Take Black Pepper
11. Take Seasoned Salt
12. Take Garlic Powder
13. Get Onion Salt
14. Make ready Paprika
15. Take Oregano
16. Prepare Sauce
17. Get Ketchup
18. Take Brown Sugar
19. Prepare Hot Sauce
20. Take Balsamic Vinegar
21. Prepare Salt
22. Get Black Pepper
23. Prepare Chilli In Adobo Sauce
24. Prepare Slaw
25. Take Salt
26. Take Mayonnaise
27. Prepare Black Pepper
28. Get Lemon Juice (1)
29. Get Roux
30. Get 1 Stick Butter
31. Take 1/2 Cup Flour
32. Take 4 Cups Milk
33. Get Salt
34. Take Black Pepper

Steps to make Ribs w/ Mac & Slaw:

1. Remove membrane from back of ribs with handle of spoon or fork. Rub the heck out of your meat. Put in pan with water and cover with foil. Bake 275F approx. 5 hours.
2. Make sauce or use pre-made. Brush on ribs with 30 mins remaining. Return to oven uncovered.
3. Cut cabbage, wash and dry. Salt cabbage leave in strainer for 25 mins. Rinse, dry and dress. Refrigerate.
4. While boiling water, make roux with flour, butter. Add milk, pecorino, handful of cheddar, seasonings. Add roux to al dente pasta and top with toasted bread crumbs.
5. If all is well, it will be edible and you’ll have some happy customers. Enjoy.

So that’s going to wrap it up with this special food ribs w/ mac & slaw recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!