Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, fresh chili sauce (sambal mentah) *vegan. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fresh Chili Sauce (Sambal Mentah) *Vegan is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Fresh Chili Sauce (Sambal Mentah) *Vegan is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fresh chili sauce (sambal mentah) *vegan using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fresh Chili Sauce (Sambal Mentah) *Vegan:

1. Prepare 5 spicy chilies (you can put more or less)
2. Prepare 1 tomato
3. Get 1/2 garlic clove
4. Take 1/2 kaffir lime fruit
5. Get 1/2 tsp salt
6. Get 1/4 tsp shrimp paste (optional)

Steps to make Fresh Chili Sauce (Sambal Mentah) *Vegan:

1. In a mashing bowl, mash chilies and garlic.
2. Dice tomato and mash it together with the chilies and garlic and add salt, stir it well.
3. Squeeze kaffir lime into chili mixture, mix it well.
4. Enjoy it with anything you like, e.g: egg, chicken, steak, hamburger, tofu, tempeh, fish, etc.
5. You can use any type of spicy chilies like bird eye chilies, jalapenos, habaneros, etc.

So that’s going to wrap it up for this exceptional food fresh chili sauce (sambal mentah) *vegan recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!