Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, black bean chili/soup (vegetarian or not). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Black Bean Chili/Soup (Vegetarian or Not) is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Black Bean Chili/Soup (Vegetarian or Not) is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook black bean chili/soup (vegetarian or not) using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Black Bean Chili/Soup (Vegetarian or Not):

1. Prepare 3 cans black beans
2. Take 1 can vegetable broth
3. Prepare 6 oz can of tomato paste
4. Take 1/2-1 onion
5. Take 1 tablespoon chopped garlic
6. Prepare 1 tablespoon olive oil
7. Prepare 1 tablespoon salt
8. Take 1/2 ? tablespoon of lemon juice (didn't try)
9. Prepare 1 + tomatoes (optional)
10. Make ready 1 + avocados (optional)
11. Make ready chopped cilantro (optional)
12. Prepare Tabasco (optional)
13. Take feta cheese

Steps to make Black Bean Chili/Soup (Vegetarian or Not):

1. Boil chicken to make shredded chicken. (If not making vegetarian.)
2. Use olive oil to sautéed chopped onion and garlic in a soup size pot.
3. Add black beans, vegetable broth, tomato paste, and salt. Optional - lemon juice. Boil.
4. Pour about 2/3 into food processor, leave beans in pot.
5. Blend and stir back in pot with left over beans in pot.
6. Optional - add shredded chicken.
7. Add Tabasco, tomato, avocado, feta cheese, and cilantro.

So that’s going to wrap this up for this special food black bean chili/soup (vegetarian or not) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!