Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, corkscrew baked soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Corkscrew Baked Soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Corkscrew Baked Soup is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have corkscrew baked soup using 23 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Corkscrew Baked Soup:

1. Make ready Pasta
2. Take butter
3. Take salt
4. Make ready corkscrew pasta
5. Prepare water
6. Make ready Potatoes
7. Get package/ envelope of instant mashed potatoes
8. Make ready homemade mashed potatoes
9. Get Breadcrumbs
10. Take breadcrumbs
11. Get melted butter
12. Prepare granulated garlic powder
13. Take Cheeses
14. Take shredded mild cheddar cheese
15. Prepare shredded white extra sharp cheddar cheese
16. Make ready shredded mozzarella cheese
17. Prepare Beef
18. Make ready ground chuck
19. Take sliced green olives
20. Prepare large onion diced
21. Get jar spaghetti sauce I have a picture below
22. Get Garnish
23. Get chopped parsley

Instructions to make Corkscrew Baked Soup:

1. Add salt to the water and boil.
2. Boil the pasta and add to the butter. Don't drain the pasta but dip it out.
3. Preheat the oven 400 degrees Fahrenheit.
4. Dice the onion and slice the olives. Take the pasta water and boil the beef, onions, and olives.
5. Take the spaghetti sauce.
6. Add the sauce to the beef. Boil for 10 minutes breaking up the ground chuck. Mix the breadcrumbs, butter and garlic. Add to the beef along with the mashed potatoes and instant potatoes. Stir well to mix thoroughly.
7. In a deep, deep, 9x13 pan add pasta on the bottom and add the mild cheese on top.
8. Add the meat sauce and shred the white cheese
9. Cover the top well using the mozzarella and white cheese.
10. Mine was full so I put a surprise pan under the deep pan.
11. Bake in the oven. Let rest for 15 minutes.
12. Serve I hope you enjoy!!

So that is going to wrap it up with this exceptional food corkscrew baked soup recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!