Recipe of Favorite Spicy-Sweet Salmon With Avocado Sauce

Spicy-Sweet Salmon With Avocado Sauce
Spicy-Sweet Salmon With Avocado Sauce

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy-sweet salmon with avocado sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy-Sweet Salmon With Avocado Sauce is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Spicy-Sweet Salmon With Avocado Sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook spicy-sweet salmon with avocado sauce using 16 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Spicy-Sweet Salmon With Avocado Sauce:
  1. Prepare salmon
  2. Prepare Salmon filet
  3. Make ready Cumin
  4. Prepare Sea salt
  5. Make ready Black pepper
  6. Prepare Chile powder
  7. Take Brown sugar
  8. Make ready Tabasco
  9. Make ready Lime juice
  10. Take avocado sauce
  11. Prepare Avocado sliced
  12. Get container of Greek yogurt
  13. Get Kale
  14. Take Cilantro
  15. Prepare Honey
  16. Make ready Water
Steps to make Spicy-Sweet Salmon With Avocado Sauce:
  1. Take your filets and coat them lightly with the Tabasco.
  2. Coat the filets with the cumin, sea salt, pepper, and chile powder
  3. Set those aside. Now we make the sauce.
  4. In a blender combine all the ingredients for the sauce together.
  5. Blend until creamy. Add the honey last to determine the right sweetness for yourself.
  6. You'll have a lot of sauce left over which is ok. It makes a great dip for some tortilla chips!
  7. Now heat a pan to medium heat on the stove. Place the filet in and let it sear for 45 seconds on each side.
  8. Remove from the heat and sprinkle with brown sugar.
  9. Return to the pan and cook the fish. Do not turn too often. It will take longer to cook and it won't let the brown sugar glaze.
  10. When the fish is opaque and flakes easily with a fork then it is done.
  11. Squeeze your lime juice over your fish and then spoon your avocado sauce over top.
  12. Garnish with cilantro sprig and then serve and enjoy!

So that’s going to wrap it up for this special food spicy-sweet salmon with avocado sauce recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!