Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, hennessy shrimp and grits. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Hennessy Shrimp and Grits is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Hennessy Shrimp and Grits is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have hennessy shrimp and grits using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Hennessy Shrimp and Grits:

1. Get Raw peeled and deveined shrimp
2. Get lemon
3. Get garlic minced
4. Get chicken bouillon
5. Take bacon
6. Get cheddar cheese
7. Prepare Green onions chopped
8. Take Instant grits
9. Get Hennessy
10. Take Honey
11. Get Cajun seasoning

Instructions to make Hennessy Shrimp and Grits:

1. Pat shrimp dry and season with Cajun seasoning
2. Boil water for grits and cook strips of bacon. Save bacon grease for later.
3. Add teaspoon of butter to a separate skillet and cook shrimp for 1 to 2 minutes
4. Add Hennessy and honey to shrimp and sauté for another 1 to 2 minutes
5. Add bacon grease,garlic, lemon, and green onions then sauté for 1 to 2 minutes
6. Add 1/4 cup of water to shrimp mixture and simmer until thickened
7. Put instant grits in boiling water and add your cube of bouillon.
8. Once grits are cooked add cheese until melted. Then place grits to a bowl and top with the shrimp mixture.
9. Top off with green onions and bacon crumbles

So that is going to wrap this up with this special food hennessy shrimp and grits recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!