Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bbq pulled pork - crock pot!. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bbq Pulled Pork - Crock Pot! is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Bbq Pulled Pork - Crock Pot! is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bbq pulled pork - crock pot! using 25 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Bbq Pulled Pork - Crock Pot!:
- Take meat
- Make ready 1 medium Boston butt
- Get 1/2 cup 14-spice dry rub
- Get 1 bbq sauce
- Prepare crock pot prep
- Make ready 1 cup water
- Get 1/4 cup Apple cider vinegar
- Take 2 tsp liquid smoke
- Prepare 3 slice red onion
- Prepare dry rub
- Get 1/2 cup Brown sugar
- Make ready 1/4 cup paprika
- Prepare 1/4 cup dry mustard
- Make ready 1 tbsp cayenne
- Get 1 tbsp chipotle powder
- Prepare 1 tsp white pepper
- Prepare 1 tbsp garlic powder
- Make ready 1 tbsp onion powder
- Prepare 1 tbsp rubbed sage
- Get 1 tbsp back pepper
- Take 1 tsp cinnamon
- Take 1/4 tsp cloves
- Take 1/4 tsp nutmeg
- Get 1 tbsp chili powder
- Take 1 tbsp cumin
Instructions to make Bbq Pulled Pork - Crock Pot!:
- Rub spice all over Boston butt, preferably the night before. wrap in plastic wrap and keep in refrigerator over night
- When ready to cook, put the slices of red onion in the bottom of the crock pot. this will separate the meat from the bottom
- Mix your water vinegar and liquid smoke and set aside
- Place your meat in the crock pot on the onion slices
- Add water mixture on the sides so you don't rinse off your spice rub from the top
- Set to low, put the top on and let cook for 7 hours
- Remove from crock pot and set aside
- Pour rendered juices into a sauce pan and skim the fat
- Simmer the juice to reduce.
- While the juices reduce place the meat back in the crock pot and pull apart with two forks until meat is shredded, remove as much fat as you can and remove the bone
- Add a pinch of the rub to the meat, add some of the reduced juices, and a little bit of your bbq sauce and set the crock pot to the "keep warm"setting
- Let stand in the warm crock pot for about an hour. to bring the flavors into the meat
- Serve on toasted buns with your favorite side… I prefer the miniature Hawaiian sweet rolls, and make sliders. delicious
So that’s going to wrap this up with this special food bbq pulled pork - crock pot! recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
