Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, garlic and fresh herbs roasted vegetables. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Garlic and fresh herbs roasted vegetables is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Garlic and fresh herbs roasted vegetables is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have garlic and fresh herbs roasted vegetables using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Garlic and fresh herbs roasted vegetables:
- Get 4 large potatoes (parboiled and chopped into blocks)
- Prepare Handful green beans
- Get to taste Salt
- Get to taste Black peppercorns
- Prepare 3 tbsp olive oil
- Take 1 teaspoon fresh thyme chopped
- Get 1 teaspoon fresh rosemary chopped
- Make ready 1/8 tsp crushed garlic(you can use fresh)
Instructions to make Garlic and fresh herbs roasted vegetables:
- In a sprayed baking dish add all the ingredients and mix.
- Roast at 180 degrees for about 35 mins or until slightly golden brown. Enjoy
So that is going to wrap it up with this special food garlic and fresh herbs roasted vegetables recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

