Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy bean sprout ramen at home. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Easy Bean Sprout Ramen At Home is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Easy Bean Sprout Ramen At Home is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have easy bean sprout ramen at home using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Bean Sprout Ramen At Home:
- Prepare packs Readymade ramen noodles, soy sauce flavor
- Make ready Ground pork
- Prepare Bean sprouts
- Make ready Vegetable oil
- Take Krazy Salt
- Make ready bit more than 1/2 teaspoon Chicken soup stock granules
- Make ready bit more than 1/2 teaspoon Soy sauce
- Make ready teaspoon, or (to taste) Doubanjiang
- Make ready Green onions (chopped)
Instructions to make Easy Bean Sprout Ramen At Home:
- Stir-fry the ground pork with vegetable oil, and season with Krazy Salt. Add the chicken soup stock granules and soy sauce too.
- Add the bean sprouts and stir-fry.
- Add the doubanjiang and continue stir-frying.
- Make the ramen noodles following package instructions. Top with the stir-fry, sprinkle some chopped green onions on top, and it's done.
So that’s going to wrap it up for this special food easy bean sprout ramen at home recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

