Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, enchilada casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Enchilada casserole is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Enchilada casserole is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook enchilada casserole using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Enchilada casserole:
- Take ground beef
- Take soft corn tortillas
- Get cream mushroom soup
- Get cream chicken soup
- Take small onion
- Make ready cheddar cheese (grated 2 cups)
- Prepare diced green chilies
- Get chili beans
- Prepare japeleno to taste or garnish
- Take enchilada sauce
Steps to make Enchilada casserole:
- Saute beef and onion
- Add everything else except cheese into saucepan and bring to boil
- Add meat and onions bring back to boil
- Layer in a casserole dish alternating torts Sauce Cheese and with cheese
- Garnish with olives Peppers lettuce onions tomatoes
- Bake 350 degrees 30 to 40 minutes or until bubbly
So that’s going to wrap it up with this special food enchilada casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

