Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mediterranean salmon with lemon & dill 🍋 🌿. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Mediterranean Salmon With Lemon & Dill 🍋 🌿 is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Mediterranean Salmon With Lemon & Dill 🍋 🌿 is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook mediterranean salmon with lemon & dill 🍋 🌿 using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Mediterranean Salmon With Lemon & Dill 🍋 🌿:

1. Prepare salmon fillets
2. Take Zest and juice of 1 lemon
3. Get chopped fresh dill
4. Make ready extra virgin olive oil

Steps to make Mediterranean Salmon With Lemon & Dill 🍋 🌿:

1. Mix together the oil, lemon zest and juice and olive oil. Place your salmon fillets skin side up in the marinade and work some of the oil into the sides of the fish. Leave in the fridge for 2 hours.
2. Put the salmon fillets into a large square of tin foil and close it up to form a loose but tightly sealed parcel. Bake at 175 C for 15 minutes. Check the fish is cooked and serve!

So that is going to wrap it up with this special food mediterranean salmon with lemon & dill 🍋 🌿 recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!