Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stir fried onion and fish sausage with ketchup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stir Fried Onion and Fish Sausage With Ketchup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Stir Fried Onion and Fish Sausage With Ketchup is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have stir fried onion and fish sausage with ketchup using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stir Fried Onion and Fish Sausage With Ketchup:

1. Get 200 grams Onion
2. Take 150 grams Fish sausage
3. Prepare 1 tbsp Margarine
4. Get 1 clove Garlic, finely chopped
5. Make ready 【A】
6. Prepare 3 tbsp Ketchup
7. Make ready 1 tsp Japanese Worcestershire-style sauce
8. Take 1 tsp Fish sauce
9. Get 1 Coarsely ground black pepper

Steps to make Stir Fried Onion and Fish Sausage With Ketchup:

1. Prep work: Cut the onion into wedges. Slice the fish sausage diagonally into 5 mm thick slices. Mix the [A] ingredients together.
2. Put the margarine and minced garlic into a frying pan, and stir fry over medium heat until the garlic is fragrant.
3. Add the onion, and stir fry until it's wilted. It will become sweet if you stir fry it to that stage.
4. Add the fish sausage, stir fry for 1 minute and then add the combined [A] ingredients. Stir fry for another minute and it's done.
5. This is also delicious in a hot dog bun with cheese melted on top.

So that’s going to wrap this up with this special food stir fried onion and fish sausage with ketchup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!