Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, garlic herb vegetable and chip dip. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Garlic Herb Vegetable and Chip Dip is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Garlic Herb Vegetable and Chip Dip is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook garlic herb vegetable and chip dip using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Herb Vegetable and Chip Dip:

1. Prepare 16 ounce container sour cream
2. Make ready garlic and herb spreadable cream cheese
3. Get dijon mustard
4. Take lemon juice
5. Make ready black pepper
6. Take red hot sauce such as franks original
7. Prepare Cajun seasoning

Steps to make Garlic Herb Vegetable and Chip Dip:

1. ln a medium bowl combine all ingredients and beat with electric mixer until smooth.
2. Serve with assorted fresh vegtables such as tomatoes, peppers, celery, carrots, cucumber , cauliflower, broccoli, blanched asparagus and green beans just to name a few ideas. Also great with potato chips, corn chips, pita chips any thing to spread or dip on !
3. Store in refrigerator. This is a great change from ranch and blue cheese dips!!

So that is going to wrap this up with this special food garlic herb vegetable and chip dip recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!