Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, beef & cheese foldover (a1 recipe ). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef & Cheese Foldover (A1 Recipe ) is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Beef & Cheese Foldover (A1 Recipe ) is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook beef & cheese foldover (a1 recipe ) using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef & Cheese Foldover (A1 Recipe ):

1. Take 1 lb Ground beef
2. Make ready 1 Onion, chopped
3. Get 1 cup Frozen corn
4. Take 1/4 cup Ketchup
5. Make ready 2 tbsp A1 ® steak sauce
6. Make ready 1/2 cup Hot water
7. Prepare 2 cup All-purpose baking mix
8. Take 1 cup Kraft Mexican style finely shredded four cheese
9. Take 1/2 tsp Parsley flakes

Instructions to make Beef & Cheese Foldover (A1 Recipe ):

1. Heat oven to 375°F
2. Brown meat with onions in large skillet;drain. Return to skillet. Stir in corn, ketchup and steak sauce; set aside
3. Add water to baking mix; stir until mixture forms dough. Shape into ball. place on lightly floured surface;knead five times or until smooth and no longer sticky. Roll into12-inch circle; transfer to baking sheet sprayed with cooking spray
4. Soon meat mixture onto center of dough; spread to within two inches of edge. Fold edge of dough over meat, leaving Center uncovered
5. Bake 20 minutes. Top filling with cheese ;bake five minutes or until melted. Sprinkle with parsley

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