Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, [vegan] mexican street corn. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

[Vegan] Mexican Street Corn is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. [Vegan] Mexican Street Corn is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have [vegan] mexican street corn using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make [Vegan] Mexican Street Corn:

1. Take 5 ears corn, cut in half
2. Prepare 2 tablespoons garlic oil
3. Take 1 cup cilantro
4. Make ready 4 limes
5. Take Chili powder
6. Get 1/4 cup cashew mayo/sour cream
7. Take 2 teaspoons Sriracha
8. Get 2 tablespoons Follow Your Heart Parmesan
9. Take Sea salt

Instructions to make [Vegan] Mexican Street Corn:

1. Heat a large skillet over medium-high heat. Brush corn generously with garlic oil and cook until golden brown, about 7-10 minutes, turning corn frequently to ensure its browned on all sides. Corn can also be cooked on a grill or under a broiler.
2. While corn is cooking, use a microplane to grate lime zest over cilantro (roughly 2 heaping tablespoons). Add a generous pinch of sea salt (roughly 1/4 teaspoon) and chop the mixture until the cilantro is very finely minced.
3. Add Sriracha to cashew mayo and whisk to combine.
4. Once corn is cooked, brush each cob with a generous amount of Sriracha mayo mixture. Sprinkle with chili powder, then roll in cilantro lime mixture. Lay on a platter and sprinkle with cashew parmesan.
5. Corn can be served warm or at room temperature.

So that’s going to wrap this up for this exceptional food [vegan] mexican street corn recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!