Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, traditional ukrainian borscht soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Traditional Ukrainian Borscht Soup is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Traditional Ukrainian Borscht Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have traditional ukrainian borscht soup using 18 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Traditional Ukrainian Borscht Soup:

1. Make ready 1 medium beet cut into small pieces
2. Take 1 carrot peeled and cubed
3. Make ready 2 potatoes cubed
4. Prepare 6-8 pieces boneless chicken
5. Make ready 6-8 beans chopped into 1" pieces
6. Make ready 2 tbsp green peas
7. Get 3-4 tbsp tomato puree
8. Get 1 tsp garlic paste
9. Prepare 1 tbsp ginger paste
10. Get 1 onion chopped
11. Make ready 2 tbsp chopped spring onions
12. Take to taste salt and sugar
13. Make ready 1 tbsp clarified butter or refined oil
14. Get 1 tsp ground black pepper
15. Make ready 1 tbsp chopped parsley
16. Prepare 2 bay leaves
17. Get 1 tbsp cornflour
18. Prepare 3 cups water

Instructions to make Traditional Ukrainian Borscht Soup:

1. Boil boneless chicken with 1/4th tsp salt.This can be shredded or cubed.Set aside.Heat 1 tbsp clarified butter or vegetable oil in a pan.Add chopped onion and lightly toss. Add all chopped vegetables besides green peas and spring onions. Add ginger garlic paste.Add salt and sugar to taste and tomato puree.Toss all and transfer this in a pressure cooker.Add bay leaves.Pressure cook 2 whistles.Mix the boiled chicken and add green peas.
2. Boil for 5 minutes.Make a slurry with cornflour.Add it to the boiling red beet soup.Sprinkle black pepper powder and finely chopped spring onion.Garnish with chopped parsley.Serve hot with a dollop of sour cream and bread.

So that is going to wrap this up for this special food traditional ukrainian borscht soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!