Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, tortellini soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tortellini Soup is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Tortellini Soup is something that I have loved my entire life.

Dear creamy tortellini soup, with sausage, and spinach, and that rich and creamy tomato broth: ILYSB! If there is just one soup you make this month, absolutely make it this one. Italian sausage, garlic, tomatoes, red wine, and tortellini - this soup combines favorite ingredients from an Italian kitchen. You can use sweet or hot sausage, depending on your tastes.

To begin with this particular recipe, we have to first prepare a few components. You can cook tortellini soup using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tortellini Soup:

1. Prepare 2 Qt Chicken Broth
2. Make ready 1/4 C Ham/Bacon/Pancetta
3. Make ready 1 Med Onion, small dice
4. Take 3 Large Ribs Celery, diced
5. Get 1 Small Bag Matchstick Carrots
6. Get 1 Small Yellow Squash, diced
7. Prepare 1 Small Zucchini, diced
8. Get 1 C Chopped Green Beans
9. Take 14 oz can Cannellini Beans
10. Make ready 14 oz can Petite Diced Tomatoes
11. Take Small box/bag Fresh Spinach
12. Take 1 C White Wine/Dry Vermouth
13. Make ready Fresh or Dried Basil
14. Prepare Fresh or Dried Parsley
15. Take 4 Cloves Garlic
16. Get 1 Tbs Herbs de Provence
17. Prepare Salt/Pepper to taste
18. Prepare 3 C Frozen Cheese Tortellini

Including these noodles for easy tortellini soup not only increases its "fun factor" considerably, but also makes for a hearty, warming pasta-and-soup combo that's a cut above the ordinary. Nothing is better than soup come autumn, am I right? Tortellini Soup is my favorite one-pot dinner for busy weeknights! This delicious vegetarian soup also makes a great heat and eat option for work lunches.

Instructions to make Tortellini Soup:

1. Saute ham/pancetta/bacon in large stock pot. Once browned, add onion, chopped celery, carrots. Saute on med heat for 5 min.
2. Add in whatever veggies you have on hand (zucchini, yellow squash, green beans), garlic, and herbs if using dried. I usually put in a Tablespoon of each dried. (Add fresh herbs at the end so they stay green and don't turn brown)
3. Saute for another 5 min.
4. Add in chicken stock, wine, diced tomatoes, and drained cannelini beans.
5. Bring to a boil, then reduce heat and simmer until veggies are soft, 5-10 min?
6. Taste the soup, make adjustments to broth. At this point you can add more dried herbs, fresh herbs, hot sauce if you like it spicy, worcestershire sauce, salt, etc. I usually wait until the end to add salt because it can change depending on whether you used low sodium or regular broth/beans/tomatoes.
7. Increase heat to boil again, add in frozen tortellini, cook for 3 min.
8. Stir in fresh spinach.
9. Serve with Parmesan cheese and warm crusty loaf of bread. 😁

Tortellini Soup is my favorite one-pot dinner for busy weeknights! This delicious vegetarian soup also makes a great heat and eat option for work lunches. Tortellini and soup are a match made in heaven. What's not to love about bite-sized nuggets of pasta. This easy chicken tortellini soup recipe is a healthier weeknight dinner option with a flavorful broth and This tortellini soup uses everyday ingredients and is really easy to make.

So that is going to wrap it up with this exceptional food tortellini soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!